材料
- 茶葉 20克 (Lipton茶包10個 或 M&S茶包7個)
- 淡奶 75- 80克
- 水 適量
- 糖 適量
所需廚具
- Bialetti Moka Pot 意大利咖啡壺 (4-cup)
花田推薦茶葉品牌:
- Lipton Yellow Label 盒裝茶包 (每個茶包2克)
- Marks & Spencer Food Extra Strong Tea Bags (每個茶包3克)
花田推薦淡奶品牌:
- 黑白淡奶
- 三花植脂淡奶
做法
- 將適量水份加入Moka Pot 內直至水位到達窩釘指定位置。
- 在咖啡隔內加入適量茶葉,但切勿用力擠壓茶葉。
- 將Moka Pot 裝嵌好, 打開蓋子。以中小火加熱直至所有紅茶從Moka Pot上層滲出。 如紅茶水位沒有再上升,即已完成沖泡過程,可以熄火、關蓋,準備沖茶。
- 暖杯:用熱水淋在茶杯的內外(或在杯內加少許水,於微波爐加熱5至10秒),然後把熱水倒出。
- 傳統港式奶茶三分一杯是淡奶,三分二是茶。杯中加入適量淡奶。把泡好的茶倒入淡奶中。 根據喜好加糖, 攪勻即成。
Ep101 HK-style Milk Tea
Equiment required:
Bialetti Moka Pot (4-cup)
Ingredients:
- M&S Extra Strong Tea Bags x 7 OR Lipton Yellow Label Tea Bags x 10
- Evaporated Milk 75 -80g
- Water (amount depends on Moka Pot sizes)
- White sugar (up to you!)
Cooking steps:
- Fill the heater unit with room temperature water up to the level of the safety valve.
- Insert the funnel filter into the heater unit.
- Fill the funnel filter with tea leaves, without pressing it down.
- Screw the upper part on the heater unit and tighten well.
- Put the Moka Pot on the medium-low heat. Open the lid.
- When the upper part is almost full with the brewed tea, turn off heat. Close the lid.
- Warming the cup: Rinse the tea cup with hot water (or add a little water to the cup and heat it in the microwave for 5 to 10 seconds), then pour out the hot water.
- For authentic Hong Kong style milk tea, 1/3 of the cup is evaporated milk and 2/3 of it is tea. Add evaporated milk to the cup and pour the brewed tea into the milk. Add sugar to your liking and mix well. Enjoy!