Watch Video 黃金豆腐 (油炸版) 材料 板豆腐 1盒 淡鹽水 適量 生粉 5-6湯匙 鹹蛋 兩隻 有鹽牛油 兩湯匙 蔥花 適量 調味料 鹽 半茶匙 糖 1茶匙 做法 (爐火火候有異,油炸時間僅供參考。) 豆腐切成12等份,浸淡鹽水30分鐘。 …
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Watch Video 黃金豆腐 (油炸版) 材料 板豆腐 1盒 淡鹽水 適量 生粉 5-6湯匙 鹹蛋 兩隻 有鹽牛油 兩湯匙 蔥花 適量 調味料 鹽 半茶匙 糖 1茶匙 做法 (爐火火候有異,油炸時間僅供參考。) 豆腐切成12等份,浸淡鹽水30分鐘。 …
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